Tellers Tuesday Night Wine Dinner

Three Course Price Fixed Dinner at $40

$50 with paired wines.

August 28th, 2012

First Course

Julienne Salad of Endive and Apple
grain mustard and warm apple brie crisps
Dry Riesling, Pfeffingen, Pfalz

Second Course

Veal Medallion
creamy polenta, fennel, tomato, olives and lemon
Malbec, Altos del Plata, Mendoza

Third Course

Coconut Crème Brulee
with stewed fruits
Moscato, Dindarello, Maculan, Veneto