Tellers Tuesday Night Wine Dinner

Three Course Price Fixed Dinner at $40

$50 with paired wines.

September 4th, 2012

First Course

Creamy Risotto with Pea Shoots
mascarpone, parmesan and herbs
Grenache/Viognier, High on The Hog, Paso Robles

Second Course

Crispy Black Bass
glazed leeks, crispy phyllo, port wine jus
Garnacha, Tres Picos, Borsao, Campo de Borja

Third Course

Warm Chocolate Banana Bread Pudding
Chateau Belingard, Monbazillac, France